Principal Investigator & Project Leader
Project (NSTC): Utilization of alternative food waste-based culture medium and recovery of microalgae hydrolysate for production of value-added compounds
Funder: National Science and Technology Council, Taiwan
Duration: 1st August 2023 to 31st July 2024
Project: Development of Internet-of-things for continuous cultivation and extraction system – Handed over to Dr. Michelle Teo Yee Mun (UCSI University)
Funder: Research Excellence & Innovation Grant (REIG), Centre of Excellence for Research, Value Innovation and Entrepreneurship (CERVIE) UCSI University
Duration: 1st April 2022 to 31st March 2024
